Must Visit Sparkling Wine Regions Across Europe
Europe is home to some of the world’s finest vineyards, with each region boasting its own terroir, climate, and grape varieties and producing their own unique take on this bubbly delight. Whether you’re a seasoned wine lover or just starting to explore the world of fizz, these destinations offer an unforgettable experience exploring the vineyards of Europe. Read on for the five top sparkling wine regions in Europe that should be on every wine lover’s travel bucket list.
Prosecco, Italy
The Prosecco region of northern Italy is a must visit for lovers of fresh, fruity sparkling wines. Located between Venice and the Dolomite mountains, Prosecco, often made from the Glera grape, is known for its light, approachable drinking style. The region’s rolling hills and picturesque vineyards make it the perfect setting for wine tastings and relaxing vineyard tours. During your visit, sip your way through charming towns like Conegliano and Valdobbiadene to become absorbed into the idyllic setting where Prosecco is made.
Champagne, France
When we think of sparkling wine, Champagne is usually the first place that comes to mind. Located in northeastern France, Champagne is known for its exquisite, finely bubbled sparkling wines, produced using the traditional méthode champenoise. The region is renowned for its careful agriculture, delicate terroir, and perfect climate for growing the three main grape varieties used in Champagne: Chardonnay, Pinot Noir, and Pinot Meunier. Intriguingly, some champagnes are actually produced using a combination of all three grapes. Visit the charming towns of Reims and Épernay to learn more about the rich history of Champagne.
Northwestern Greece
The lesser known sparkling wine region of northwestern Greece has been continually gaining attention in recent years for its delectable and unique wines. This area is home to some of the world’s most outstanding traditional sparkling wines made from delicious, indigenous Greek grape varieties. For example, the delicious Drink Aphrodise sparkling wine is made using the widely celebrated Xinomavro grape. Greek bubbly pairs beautifully with traditional Greek cuisine such as fresh seafood and local cheeses, a must try during your time in Greece. With such a long history of winemaking, the northwestern region of Greece offers a fascinating mix of old-world charm and fresh, modern taste profiles.
Sussex, England
In recent years, England has emerged as a surprising hotspot for sparkling wine, with Sussex in southern England most certainly leading the way. The cool climate in this southern region of England is ideal for growing the same grape varieties used in Champagne, and Sussex wines are quickly gaining recognition for their high quality. Many of the area’s vineyards are actually small, family-owned establishments set in the charming South Downs, with its rolling hills and charming countryside. During your time in Sussex, you may even be able to experience the English tradition of an afternoon tea paired unapologetically with a stunning class of local sparkling wine.
Cava, Spain
Spain’s Cava is made primarily in the Penedès region in northern Spain. This sparkling wine is typically produced using the traditional method. The region’s Mediterranean climate creates rich, delicious wines, perfect for celebrations and commemorating special moments. Cava’s diverse, rich profile also lends itself well to dinner pairings; it is most often enjoyed with classic, regional dishes such as tapas or seafood. On your visit, experience the famous cava houses of Freixenet and Codorníu followed by an exploration of the lively city of Barcelona, just a short drive from the local vineyards.